I made a pot of chili this morning, and I am here to tell you the kitchen sure smells good. I would gladly buy candles that smelled like what I am smelling right now. The recipe I use makes enough for 8 servings - which means four meals for me and the Old Man. After we have our bowls tonight, I portion the rest out into three plastic containers and freeze two of them and keep one in the fridge for next week. I know this is TMI but it is what it is. We sure do love our chili. And I can't wait for a bowl tonight with a peanut butter sandwich.
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