I am so sorry for not wishing everyone sooner a very Happy National Spaghetti Day. It's not too late to celebrate. There's still time for you, faithful readers, to whip up a quick batch of spaghetti. It doesn't have to be fancy, or heavy-laden with meatballs; just cook some spaghetti and pour it into some Prego or Ragu or whatever sauce and you can celebrate.
As for us here at The Compound, we already had a pot of potato soup cooked for supper tonight, but we will be celebrating a day later tomorrow with spaghetti with ground venison sauce.
Happy National Spaghetti Day!!
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