Tuesday, March 17, 2015

Happy St. Patrick's Day

The 'Rents and I would like to wish everyone a very Happy St. Patrick's Day here from us at The Compound.  We had our traditional corned beef, cabbage and potatoes tonight.  I had collard greens instead of the cabbage, so I still ate green veggies.  We also had our traditional green Jello for dessert.  The only thing missing tonight was having some green beer.  

So have a great rest o' the day, ye lads and lasses! 

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